Salmon Dog Biscuits
Bake 350 degrees for 40 minutes
- 1 Can of Salmon *drained
- 2 Eggs
- 1 1/4 Cup of Whole Wheat Flour (or exchange 1/2 cup of flour for 1/2 cup of oatmeal)
- 1 Tbsp. of Garlic Powder
Mash salmon with eggs and garlic powder. Add flour and mix well.
Spread into a 9″ x 11″ greased pan.
Cool then cut into squares.